Cut-Resistant Safety Gloves for Fish and Meat Prep — Grade 5 Level Protection

Engineered for demanding kitchen tasks, these gloves deliver serious protection without sacrificing dexterity. The blend combines HPPE (high‑pressure polyethylene) with a multi-fiber reinforcement—nylon, spandex, UHMWPE and glass fiber—providing Grade 5 cut protection while keeping your hands nimble for precise knife work during deboning, filleting, and carving.

• Protection you can rely on: Cut-resistant, stab-resistant, anti-knife and anti-scratch performance for confident handling of sharp blades.
• Durable yet flexible construction: A layered blend that balances toughness with tactile feedback, so you can maneuver knives and fillets with steady control.
• Ambidextrous design: Fits both right and left hands for versatile use in busy kitchens or prep stations.
• Five-finger dexterity: Each finger moves independently to preserve grip and precision during delicate tasks.
• Ideal for fish and meat prep: Specifically suited to deboning, trimming, slicing, and other blade-work where cut protection matters.

Size Guide

Available in XXS, XS, S, M, L, XL with corresponding measurements:

• XXS — 13 cm
• XS — 16 cm
• S — 18 cm
• M — 20 cm
• L — 22 cm
• XL — 24 cm

What’s Included

1 pair of cut-resistant gloves.

Notes

• Colors may vary slightly by size due to manufacturing differences; actual object received controls.
• Allow for a 1–2 mm deviation in measurements due to manual sizing.
• Knit materials are stretchy to improve fit and comfort during extended use.